Bandung is a city with a wealth of traditional culinary diverse. But unfortunately some of the traditional foods are now increasingly rare sight. However, some of them began to gain prominence again, especially when he began more and more sold on the edge of the road to star hotels. Sundanese people should be proud of the wealth of traditional culinary owned. Another Sundanese food has a sweet taste (usually classified as a dessert), including Noong daughter, kelepon, awug, Katimus, Misro, and so on. There are also specialty drinks such as ice or ice cingcau goyobod. Well, this is some of the many snacks Sundanese. Legendary confectionary that may be required to taste, to reminisce or simply enjoy the thrill of the culinary past Paris van Java!
Cakwe
Traditional confectionary made from the dough made from wheat flour is still quite popular and very easy to find. Was enough to enjoy the Cakwe dipping into chili sauce? It feels? Savory savory-spicy!
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Cakwe
Traditional confectionary made from the dough made from wheat flour is still quite popular and very easy to find. Was enough to enjoy the Cakwe dipping into chili sauce? It feels? Savory savory-spicy!
>>>>>READ MORE<<<<<
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